Yathu’s Tales – Sprouted Ragi | Healthy & Easy to Digest Food for Kids

Every grain tells a story of care and tradition. At Yathu’s Tales, we gently sprout ragi, then steam-cook, dry, and grind it to keep all the goodness intact. This special process not only enhances nutrition but also makes it light and easy for little tummies. Packed with love, strength, and natural energy – it’s more than just food, it’s a memory in the making.

Here’s how we prepare it with care:

• Sprouting unlocks more vitamins and minerals, making ragi even more nutritious.
• Steam-cooking makes the grains soft, safe, and easier to digest.
• Drying and fine grinding give a smooth flour that’s convenient to use.

Why parents love our Yathu’s Tales – Sprouted Ragi ?

• Nutritious wholesome – Rich in calcium, iron, and fiber for healthy growth
• Easy to digest ragi – light and gentle for babies and toddlers
• Pure and natural – no preservatives, additives, or chemicals
• Versatile use – great for porridge, dosa, pancakes, or cookies

Yathu’s Tales brings you healthy baby food rooted in care and tradition, made just like you would prepare at home. Every spoonful of sprouted ragi is filled with love, strength, and natural energy – more than just food, it’s a memory in the making.